This blog is dedicated to food. Converting most common recipes to a healthier version where possible.
I will focus on recipes, food thoughts, food ideas, and well, just plain old food!
All recipes that are posted have been tried and tested!
Thursday, December 2, 2010
Did You Know...Seasoning with Kosher Salt
Since the grains of kosher salt are typically larger than the holes in a salt shaker, you can use the seasoning bottles that have a bit larger holes.
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